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Entrees
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Salmone
29.00 |
lemon pepper dill crusted pan seared 8oz salmon fillet served with seasonal vegetables and potato
Vitello Marsala
28.00 |
veal scalopini in a mushroom marsala wine cream sauce served with seasonal vegetables and potato
Pollo Lemone
28.00 |
tender chicken scalopini in a lemon garlic caper white wine sauce served with seasonal vegetables and potato
Cut of the Day
Market Price |
please ask your server for details
Catch of the Day
Market Price |
please ask your server for details
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.