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Entrees
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Salmone Griglia
| 29.00 |
8oz grilled salmon fillet served on a bed of arugula salad with feta cheese and toasted almonds
Saltimbocca
| 29.00 |
veal scallopini stuffed with prosciutto, caciocavallo cheese and fresh sage in white wine served with vegetables
Pollo
| 28.00 |
oven roasted chicken supreme with thyme, cherry tomato, onions in a sherry wine sauce served with vegetables
Cut of the Day
| Market Price |
please ask your server for details
Catch of the Day
| Market Price |
please ask your server for details
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.