- » Appetizers
- » Salad
- » Pasta & Risotto
- » Entrees
- » Pizza
- » Dessert
- » Catering
Entrees
PrintEntrees
Salmone Griglia
| 31.00 |
grilled 8oz salmon fillet topped with a lemon dill cream sauce served with seasonal vegetables and potato
Vitello Milanese
| 33.00 |
bone-in tender veal chop breaded and fried served with mash potato and rapini and grilled lemon
Pollo con Pope
| 30.00 |
oven roasted chicken supreme served in a peppercorn cream sauce on a bed of mashed potato
Grigliati di Mare
| 40.00 |
grilled calamari, shrimp and octopus tossed in a lemon basil pesto served with grilled tomato and mixed green salad
Cut of the Day
| Market Price |
please ask your server for details
Catch of the Day
| Market Price |
please ask your server for details
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.