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Entrees
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Salmone Griglia
| 32.00 |
grilled 8oz salmon fillet topped with a lemon basil pesto served with seasonal vegetables and potato
Vitello Milanese
| 33.00 |
bone-in tender veal chop breaded and fried served with mash potato and rapini and grilled lemon
Gallina Cacciatore
| 33.00 |
Oven roasted cornish hen in a white wine tomato sauce with black olives, red peppers served on a bed of mash potato
Baccala Fritto
| 29.00 |
Floured and deep fried cod fillets topped with a salsa verde aioli and served with seasonal vegetables and potato
Cut of the Day
| Market Price |
please ask your server for details
Catch of the Day
| Market Price |
please ask your server for details
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.